Devils Food cake with Cream Cheese Frosting

Cooking Time
30 mins
# of Servings
1
Difficulty
Moderate
Allergens
wheat & milk
Calories per serving
Nutrients

MEASUREMENT CONVERTER

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Ingredients

1(550 g)packMAGNOLIA DEVILS FOOD CAKE, mix according packaging directions

Cream Cheese Frosting:

1 (225 g)packMagnolia Cream Cheese
1 1/2cupspowder sugar, sifted
1/2tspvanilla extract
Honey Crunch

Procedure

1Mix cake according packaging directions. Cool.
2In a mixing bowl beat cream cheese until fluffy, add powder sugar slowly at low speed. Mix well, add vanilla and blend well.
3Put frosting in between and on top. Decorate with honey crunch on top.

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