| 1 (500 g ) | box | MAGNOLIA FUDGE BROWNIE MIX |
| 1/4 | cup | water |
| 1/3 | cup | vegetable oil |
| 1 | pc | egg |
| 150 | grams | semi sweet chocolate, melted |
| 1 | Preheat oven to 175 ˚C. Grease 12 x 16 cookie sheet and line with bake paper. Set aside. |
| 2 | Mix brownie mix according to package directions. Divide into 2 portions spreading onto cookie sheet very thinly. |
| 3 | Bake for 25 minutes or until done. Once baked, cut immediately into 1/2 X 5 inches stick. Cool until crispy. If still soft after cutting, bake for another 5 minutes. |
| 4 | Drizzle with melted chocolate once cooled. |
| Yield | 128 sticks |
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